First cut onions and green pepper. Finely grate the carrots .. This will help the natural sugars to balance tomato. Puree garlic and spices in the form. Add lamb shanks braised with onions mixture. Once caramelized, add the can of tomatoes and spices. Season with sugar. Bake for 30 minutes in a pressure cooker. Finally ... chessy rustic mashed potatoes or basmati rice to enjoy !!!!!
Tags: Tomato, Stew, cooked, in, pressure, cooker, food, cooking, kitchen, recipe, instruction, recipes, how-to
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